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SAIPUA | Rose Hip & Apricot Kernel Scrub Bar Soap

SAIPUA | Rose Hip & Apricot Kernel Scrub Bar Soap

$22.00
Sale price  $22.00 Regular price 
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SAIPUA | Rose Hip & Apricot Kernel Scrub Bar Soap
SAIPUA | Rose Hip & Apricot Kernel Scrub Bar Soap
$22.00
Sale price  $22.00 Regular price 

This scrubbing bar soap is intended for your kitchen sink - or wherever you wash up after coming in from the garden. The addition of rose hips and apricot kernel meal make for a gritty bar that loosens dirt (or grease) from hands. The scent is floral, bright and peppery - a blend of essential oils featuring clary sage, rose geranium and black pepper.

Contains saponified oils of olive, coconut, and castor, with shea butter, ground rose hips, apricot kernel meal and essential oils.

Wrapped in Bertini paper from Italy. Made by hand at The Farm at World’s End in Esperance, New York. 6 oz.

Pickup available at Nichols Hills

Usually ready in 24 hours

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SAIPUA | Rose Hip & Apricot Kernel Scrub Bar Soap

Nichols Hills

Pickup available, usually ready in 24 hours

1001 NW 71st St
Suite 5
Oklahoma City OK 73116
United States

+14058499699
Benefits

Handmade and deeply nourishing

Ingredients

Saponified oils of olive, coconut, and castor, with shea butter, ground rose hips, apricot kernel meal and essential oils

Scent notes

Saltwater

About the Brand

Saipua, a creative collective lead by Sarah Ryhanen, began in 2006 with a Brooklyn studio devoted to the dual crafts of flower arranging and soap-making (Saipua means “soap” in Finnish, a nod to Sarah's heritage and the tradition of Sauna). Through her floral practice, Sarah has cultivated a distinct aesthetic, inspiring a broad movement in floral design. Saipua's work has adorned weddings worldwide, runway shows, and collaborations with artists and organizations. Over the years Saipua has developed into a dynamic consortium of creative endeavors; cultivating products, spaces, educational programming, and experiences that foster and encourage more intimate and provocative connections to the natural world. The Farm at Worlds End, founded in 2011, has become the current headquarters of the Saipua team.

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